Post Graduate Studies

Dr. K. C. Narayanaswamy

Dean (Post Graduate Studies)
University Of Agricultural Sciences
GKVK Bangalore-560 065

+91-80-23330422 (O)

+91-80-23330153 Extn.365

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PG Annual Day 2023 Magazine

NOTIFICATIONS

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The Directorate of Post Graduate Studies was established in the year 1966 with the sole objective of providing post graduate education in agriculture. It is expected that the students would eventually become the torch bearers for enhancing the agricultural growth and livelihood support for the farming and rural community as a whole in the region. Agriculture is the art and science of conserving the soil, growing crops and raising livestock. It includes the preparation of plant and animal products for people to use and distribute to markets.

The University of Agricultural Sciences, Bangalore offers different Masters degree programmes viz., Agricultural Economics, Agricultural Entomology, Agricultural Extension, Agricultural Marketing Co-operation & Agri. Business Management, Agricultural Microbiology, Agricultural Statistics, Agronomy, Apiculture, Bio-informatics, Crop Physiology, Environmental Science, Food Science & Nutrition, Genetics & Plant Breeding, Horticulture, Plant Biochemistry, Plant Biotechnology, Plant Pathology, Seed Science & Technology, Sericulture, Soil Science & Agricultural Chemistry and Agricultural Engineering - Processing & Food Engineering (PFE) and - Soil & Water Engineering (SWE). The residential requirement is two years for Masters degree programme and the time limit for completion is four years.

The Doctoral degrees are offered in the subjects of Agricultural Economics, Agricultural Entomology, Agricultural Extension, Agricultural Microbiology, Agricultural Business Management, Agronomy, Crop Physiology, Forestry & Environmental Science, Food Science & Nutrition, Genetics & Plant Breeding, Horticulture, Plant Biotechnology, Plant Pathology, Seed Science & Technology, Sericulture and Soil Science & Agricultural Chemistry. The residential requirement is three years for Ph.D program and time limit for completion is six years.

The University of Agricultural Sciences, Bangalore is an academic partner with several national and international reputed organizations, which will help in moulding the Post Graduate students in their future career in academics, research and extension. I hope that the Post Graduate students qualifying from this esteemed University will make use of their expertise for the improvement of living standards of farmers as well as overall development of agriculture. And at last but not the least, my appeal to all the Post Graduate students to take part in sports and cultural activities, because it will not only provide them an opportunity to bring laurels to the University and also helps in keeping them in sound health. I wish all the post graduating students a great success in their future endeavours in serving the noble profession with devotion and pride.

Masters

Sl. No.	Programme
01	M.Sc.(Agri.)in Genetics and Plant Breeding
02	M.Sc.(Agri.)in Seed Science and Technology
03	M.Sc.(Agri.)in Plant Physiology
04	M.Sc.(Agri.)in Agronomy
05	M.Sc.(Agri.)in Soil Science
06	M.Sc.(Agri.)in Microbiology
07	M.Sc.(Agri.)in Entomology
08	M.Sc.(Agri.)in Apiculture
09	M.Sc.(Agri.)in Sericulture
10	M.Sc.(Agri.)in Agricultural Economics
11	M.Sc.(Agri.)in Agricultural Extension Education
12	M.Sc.(Agri.)in Agricultural Statistics
13	M.Sc.(Agri.)in Food Science and Nutrition
14	M.Sc.(Agri.)in Forestry and Environmental Science
15	M.Sc.(Agri.)in Horticulture
16	M.Sc.(Agri.)in Agricultural Meteorology
17	M.Sc.(Agri.)in Agricultural Marketing and Cooperation
18	M.Sc.(Agri.)in Plant Pathology
19	M.Sc.(Agri.)in Bioinformatics
20	M.Sc.(Agri.)in Biochemistry
21	M.Sc.(Agri.)in Molecular Biology and Biotechnology
22	M.Tech. in Processing and Food Engineering
23	M.Tech. in Soil and Water Conservation Engineering
24	M.Tech. in Farm Machinery and Power Engineering
25	M.Tech. in Food Processing Technology
26	MBA (Agri. Business Management)

*Offered at College of Agriculture, Mandya

Doctoral

Sl. No.	Programme
01	Ph.D.in Genetics and Plant Breeding
02	Ph.D.in Seed Science and Technology
03	Ph.D.in Plant Physiology
04	Ph.D.in Agronomy
05	Ph.D.in Soil Science
06	Ph.D.in Microbiology
07	Ph.D.in Entomology
08	Ph.D.in Sericulture
09	Ph.D.in Agricultural Economics
10	Ph.D.in Agricultural Extension Education
11	Ph.D.in Food Science and Nutrition
12	Ph.D.in Forestry and Environmental Science
13	Ph.D.in Horticulture
14	Ph.D.in Plant Pathology
15	Ph.D.in Molecular Biology and Biotechnology
16	Ph.D.in Agri. Business Management
17	Ph.D.in Biochemistry
18	Ph.D in Processing & Food Engineering

Scientific Officer

Dr. K. S. Nirmala

Professor & Scientific Officer
Directorate of Post Graduate Studies,
UAS, GKVK, Bengaluru - 560 065

+91-80-2333 0422(O)

+91-9480702910 (M)

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